Spoke with Lars Collin from Gourmet magazine about Hobo XO, Jamaican cuisine and my upcoming cookbook!
Interview I have done with Annika Radlund for Hotell & Restaurang magazine.
Interview with Pia Bendal for Restaurang Världen magazine.
We talked about the Hobo XO concept, my upcoming cookbook and Jamaican food!
My Guest apperance at Bar Agrilkultur with Caribbean inspired menu takeover!
Det nya konceptet XO hämtar inspiration från de karibiska öarna, inte minst Jamaica.
Pelle Tamleht
Interview with Anna Norström!
Stockholm Hotel is investing in Caribbean food!
Annika Rådlund