Oh how I miss Singapore! Spending New Years Eve 2019 seeing in the new year with my friend, and chef Sebastian Gibrand. We had been reminiscing about our summer trip to New York on what I could say was an epic food quest. Which got us talking about doing it again, and which destinations we should visit. After a few glasses of wine and celebration we decided Singapore was the obvious choice. The next thing you know our flights are booked, and we start planning the trip for May 2019!
Singapore chili crab challenge!
